You can enjoy gigantic pizzas, grilled meats, grilled vegetables or even fresh bread. Flame cook epic meals outdoors using wood, charcoal, or gas.
With multiple fuel options, try using wood and/or charcoal for a purist pizza experience and subtle wood-burning flavor, or opt for low-maintenance cooking with an Ooni Karu 16 gas burner (sold separately). sold separately).
With a new design, you will prepare 40 cm diameter pizzas enjoying better temperature control, more efficient airflow, greater oven insulation and better visibility.
After just 15 minutes of preheating, you'll be cooking at 950°F (500°C), making pizzas to perfection in 60 seconds, perfectly browned Tomahawk steaks, grilled vegetables and much more.
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